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Forequarter


 

 

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Forequarter


 

 

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Menu


D I N N E R

Menu


D I N N E R

* Our menu changes a little bit everyday - here are some dishes you may see this week *

UNDERGROUND MEATS

cheddarwurst, spicy brown mustard   4

charcuterie board pickles, mustard, olives & bread   13 / 20

APPETIZERS

puffed beef tendon with sea salt & sumac   5

cheese plate, honey, nuts, jam & bread   10

smoked, pickled & cured fish board, herb salad, spring radish, sweet mustard   18

DINNER

crispy potatoes, herb and pepper aioli, pickled mustard seed   6

fried mushrooms, shallot vinaigrette, black garlic, cilantro   12

soybean falafel, radish top vinaigrette, pickled red onion   8

****

shiitake, heirloom beans, bok choy, mushroom broth, sunflower seed pistou, ricotta   16

lamb roast, fermented jalapeno, yogurt, mint   19

ramp fettuccine, ramp greens & hazelnut pesto, asparagus, watercress, cured egg yolk21

******

flat-iron steak, ramp chimichurri, smoked ramps   27

pork chop, tart rhubarb jam, fried spring garlic   34

crispy trout, smoked fumé, pickled lemon, poppy seed   22

 

HAPPY HOUR M-F  4:30-6PM (or until sold out)

thin & crispy double cheeseburgers 5 each

hard shell tacos 5 for two

 

 

 

 
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Brunch


B R U N C H

Brunch


B R U N C H

SUN Mar 19      |      SUN  April 16      |      SUN  May 14  

10AM-2PM

* Our menus change a little bit everyday - here are some dishes you may see this week *

BRUNCH (limited edition)

Underground Meats charcuterie board, goat salami, soppressata, pistachio mortadella, pickles, mustard,  olives & bread    20

pickled herring, smoked whitefish spread, cured trout, radish salad, celeriac remoulade, assorted crackers, salmon roe  26

******

Underground Meats breakfast sausage links   7

Underground Meats bacon   6

ny strip steak, ramp chimichurri, poached eggs, buttered toast    16

Underground Meats smoked ham, Pleasant Ridge Reserve grits, poached eggs, buttered toast  14

soft scrambled eggs, salmon roe, cured trout, herb salad, buttered toast  13

Carr Valley Marisa cheese & ramp quiche, herb salad, pickled ramps   14

soft cooked egg, bok choy, onion, shiitake, mushroom broth, sunflower seed pistou   12

******

bagel 3

bagel + cream cheese  4

everything bagel, cream cheese, radish & herb salad  7 ...   with Underground Meats genoa salami  11

everything bagel, cured trout, cream cheese, capers, red onion & lemon   10

everything bagel, smoked whitefish spread, herb & sunflower seed salad, pickled vegetables 12

******

bacon & marmalade toast   6

ricotta & marmalade toast   5

fried potatoes, herb aioli, pickled mustard seed   6

baby romaine salad, pickled onion, radish, radish top vinaigrette  8

cinnamon roll   6

 

 

 

 
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Drinks


D R I N K S

Drinks


D R I N K S

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Event


U P C O M I N G   E V E N T S

Event


U P C O M I N G   E V E N T S

MAY 7TH

5PM - 10PM 

RESERVE NOW

 
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Late Night


L A T E   N I G H T

Late Night


L A T E   N I G H T

LATE NIGHT • Thursday, Fri & Sat 10pm - 1am

* Our menu changes a little bit everyday - here are some dishes you may see this week *

cheddar crackers made with Hook's 2yr 3

cheddar slim jim with dijon mustard 3

calabrian chili salami, pickles, mustard, olives 13

thin & crispy double cheeseburger(s) 5 each

hard shell tacos - 5 for two

crispy potatoes, herb & pepper aioli, pickled mustard seed  6

cheese plate - daily selection served with nuts, jam & bread 10

dessert plate 8

::::

classic cocktails & cheap beer

 

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Location


I N F O

Location


I N F O

FOREQUARTER
708 1/4 E. Johnson Street
Madison, WI 53703
(608) 609-4717

• view full map •

 

We take reservations nightly - with limited reservations on Fri & Sat evenings

 Fri & Sat evenings we save most of our seats for same-day call-ahead parties - simply stop in or call & we will add you to the list.

We have space for walk-ins every night  - please call us directly if you don't see your desired time online

We seat reservations at both tables (chairs) and bar seats (side-by-side at tall stools)  - if you have specific seating requirements, please call the restaurant directly once you reserve online, and we will do our best to accommodate.

(608) 609-4717

We accept reservations for Valentine's Day, New Year's Eve & most special events. Closed New Years Day, Memorial Day, Labor Day, Thanksgiving, Christmas Eve

ON SUNDAY MAY 14 DINNER SERVICE WILL START AT 6PM

DBL CHZ BURGER & TACO HAPPY HOUR : Mon - Fri 4:30pm - 6pm
DINNER : Sun - Thu 5pm - 10pm | Fri + Sat 5pm - 11pm
LATE NIGHT DINING: Thu - Sat 10pm - 1am
BAR: Mon - Fri open at 4:30pm | Sat + Sun open at 5pm
Until 2am Thu, Fri & Sat | Midnight Sun - Wed

For future large group reservations & private rental email forequarter@gmail.com